How a simple noodle shop became a Lahaina institution

With so many things to experience and places to see, new visitors frequently have a hard time deciding what to do while in Lahaina. Options include: snorkeling, whale watching, swimming, golf, eco-tours, ziplines, ATV rides, kayaking, shopping downtown, or just enjoying a beverage on one of the world’s most beautiful beaches. The choices are almost endless. If you ask a local what to do while on the island you’ll most likely hear a combination of the things above. If you ask them where to eat, chances are one name will come up over and over again, “Hula Noodle.”

Built back in 2025 by Ralph Umeke, the noodle shop has become a favorite of Lahaina residents and one of the hottest spots on the island thanks to its history and Umeke himself. Known simply as “Uncle Ralph” by the locals, Umeke started Hula Noodle to be “a place where you could grab a warm bowl of food before work, or after a long day surfing, without a lot of fuss or people bothering you.”

Ralph’s dishes have won a number of awards over the years. A quick check will reveal that it is the highest-rated food stop in Lahaina, and Umeke has won the coveted Platinum SSHAM Can every year of the competition. “I just really like noodles. They’re easy to make and eat,” he says. When asked about his secret for making world-class noodles he answers in typical Uncle Ralph fashion, “It’s very easy. If I make a bowl of food that isn’t delicious, I fix it or throw it out and make a bowl that is delicious.”

His policy of asking tourists to make room for regulars when the shop is busy and asking anyone he deems too loud to leave has won the hearts of many. All new visitors are treated the same inside Hula Noodle, and Umeke has famously asked many high-profile guests to leave for being too disruptive. “Those Manimal people were in here once. That surfing girl and the big guy who drinks too fast. They just wanted to take pictures, so I threw them out,” he says. Ironically, Hula Noodle might not be as widely known as it is now if it weren’t for one person’s memorable visit back in 2031.

Ralph says, “This guy walks in carrying a stack of papers one morning and asks for a breakfast bowl. I gave him his food and he just sits there doing paperwork. Eventually, I told him that unless his momma was going to ground him for not doing his book report he should eat before it got cold. I don’t reheat food. He smiled and thanked me for the advice. Then he asks me what I thought of the new Veilcorp station being built. I said I just make noodles, I’ll leave the extradimensional travel to those guys. As long as tourists pay their bills and are respectful of the place I didn’t care if they arrived by submarine or got pulled out of a magician’s hat. He laughed, said he’d do his best to make sure that the rowdy tourists were screened out, and asked if I knew a good place to buy a submarine. It was the founder of Veilcorp, Eric Oeming.”

Oeming came back every day during the construction of the Veilcorp facility and the two became good friends. The Veilcorp CEO made it a custom to treat any dignitaries or famous visitors with a meal at Hula Noodle. Word spread quickly and soon business was booming. “To be honest it’s a bit too much sometimes,” Umeke says. The shop became a destination for foodies and celebrities alike but much to the delight of his neighbors, Uncle Ralph kept the shop rules the same: make room for locals and keep the noise down to a minimum.

The no-nonsense noodle chef and the brilliant scientist hanging out downtown became a common sight and the unlikely duo amused residents. The shop turned into an unofficial extension of Oeming’s office with many deals being signed over a noodle bowl. A small plaque still hangs over a corner chair that reads: “Eric’s seat”.

Things changed for the friends in 2041 when dozens were killed in an attack at a Velicorp function including Oeming’s wife and daughter. “It was the first time that Hula Noodle was closed for more than a few days,” says Umeke. “It was like I lost part of my own family.” With reporters everywhere on the island, the shop became a sanctuary for Oeming. “I don’t talk about that stuff. If and when Eric does that’s up to him, but he hasn’t so far, so neither am I,” says Ralph when asked about the first few days after the attack.

The pair remain good friends but Oeming’s public appearances have all but stopped in the ensuing years. “We still talk a lot, but he’s a really busy man these days. He knows he always has a seat in the shop, as long as he keeps it down,” says Uncle Ralph with a smile.

The Hula Noodle became a beacon of hope for the rest of Lahaina as well last year after the devastation of hurricane Neki. The fact that the shop made it through the storm unscathed while so many others lost everything was seen as a good omen by many. “It was like a sign that the storm couldn’t break our spirit. Everyone’s love for the Hula Noodle kept it safe, and it was a reminder that we were just bent, not broken,” says Mayor Albert Cravalho.

Umeke says the shop made it through because of the hard work of his neighbors who helped fill sandbags before the storm hit, a little luck, and some upgrades to the building over the years thanks to Veilcorp engineers. “I try to remain humble, but being best friends with a genius billionaire has its benefits.”